What's On the Menu?
The Campus on Lake Austin creates bespoke menus for each celebration, giving guests an extra bit of customization.
Click below for examples of our offerings (these are only examples and do not reflect the entire menu, which changes daily). Vegan, gluten-free and dairy-free items will always be available.
- Carrot Cake Overnight Oats
- Greek Yogurt Parfait
- Avocado Toast
- Turkey & Spinach tortilla wrap
- Artisan cheese pack, grapes, berries
- Grilled Buffalo Chicken Salad
- Blueberry Pancakes, turkey bacon, fresh fruit
- Sweet Potato, Ginger, Kale, Garam Masala, Fried Egg hash
- Turkey Sausage & Cheddar Frittata, southwest potatoes
- Carne Asada Tacos, black beans and rice
- Green Goddess Chicken Cobb Salad
- Grilled Eggplant, Mozzarella and Parmesan sandwich
- Miso Glazed Salmon, edamame, green cabbage, sesame
- Cilantro Lime Flank Steak, black beans, rice, and corn salsa
- Coq au vin, mashed potatoes, potatoes, onions, mushrooms, green beans, red win jus
- Red Velvet Cupcakes
- Blueberry cupcakes
- Bread Pudding
Our a la carte menu is perfect for your milestone event or a custom meeting. Click below to download our catering menu.
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For your next business or educational event, the Campus on Lake Austin will exceed your expectations.